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Vin blanc
Vin blanc
Produced by the alcoholic fermentation of white or non-colored-pulp red grapes, white wine is processed to conserve a yellow or transparent coulour. It exists a wide range of white wines and it depends on the type of grape, of the production process, of the region, but also of the sugar rate. Regarding the taste, white vine has a different equilibrium than red wine. In broad terms, we have: white dry wine (a wine without sugar), syrupy or sweet wine and sparkling wine. Among the most known grape varieties there are Chardonnay, Sauvignon, Muscat, and Riesling.
Colis découverte - Assortiment de 6 bts
ALSACE
Blanc Rouge
Maisonnette Alsacienne de 3 bts de Crémant.
ALSACE
Blanc
Coffret triangle de 3 bts assorties
ALSACE
Blanc
Maisonnette Alsacienne de 3 bts assorties
ALSACE
Blanc
AOC Carl Sylvaner 2010
ALSACE
Blanc
AOC Carl Pinot Gris 2010
12°
ALSACE
Blanc
AOC Carl Crémant d'Alsace 2010
12°
ALSACE
Blanc
AOC Carl Gewurztraminer Cuvée Léa 2010
ALSACE
Blanc
AOC Carl Auxerrois 2010
ALSACE
Blanc
12% vol.
AOC Mersiol RIESLING Grand Cru Frankstein 2009
ALSACE
Blanc
AOC Château de Chantegrive Graves Cuvée Caroline 2008
Blanc
BORDEAUX
IGP Coffret Cépages
LANGUEDOC ROUSSILLON
6 bouteilles
IGP Ferrandière Sauvignon Blanc 2011
12°
LANGUEDOC ROUSSILLON
IGP Ferrandière Chardonnay 2011
LANGUEDOC ROUSSILLON
Blanc
AOC Montlau Entre Deux Mers 2011
12% vol.
BORDEAUX